Australian Native Foods Tasting Session

To celebrate the recent NAIDOC week come along for a 2 hour introductory taste and talk session to learn about the modern culinary uses and amazing health properties of some of our native edible plants.  Sample an assortment of dishes with ingredients from bushfoods you can grow at home!  Including Mountain Pepper, Strawberry Gum, Lemon Myrtle and Finger Lime, with locally grown varieties from Peppermint Ridge Farm available for purchase on the day.